(Food-Beverage-News.Com, September 01, 2021 ) The global lactic acid market size is estimated to be valued at USD 1.1 billion in 2020 and is projected to reach USD 2.1 billion by 2025, recording a CAGR of 12.8% in terms of value. The global polylactic acid market size is estimated to be valued at...
(Food-Beverage-News.Com, September 01, 2021 ) The meat processing equipment market size is projected to grow from USD 6.8 billion in 2019 to USD 9.7 billion by 2026, recording a compound annual growth rate (CAGR) of 5.2% during the forecast period. Meat processing equipment is used to convert raw...
(Food-Beverage-News.Com, August 31, 2021 ) The global natural sweeteners market size is estimated to be valued at USD 2.8 billion in 2020 and projected to reach USD 3.8 billion by 2025, recording a CAGR of 6.1% during the forecast period. The global natural sweeteners industry has witnessed growing...
According to Renub Research, the Global Epilepsy Drugs Market is projected to reach US$ 10.3 Billion by 2027.(Food-Beverage-News.Com, August 31, 2021 ) Globally, millions of people are affected by neurological disorders. In that, over 80% of the death takes place in the low and middle-income countries....
(Food-Beverage-News.Com, August 31, 2021 ) The report “Seaweed Cultivation Market by Type (Red, Brown, Green), Method of Harvesting (Aquaculture, Wild Harvesting), Form (Liquid, Powder, Flakes, Sheets), Application (Food, Feed, Agriculture, Pharmaceuticals), and Region – Global Forecast to 2025“,...
(Food-Beverage-News.Com, August 31, 2021 ) Growth in this market is driven majorly by the rising R&D spending in the pharmaceutical & biopharmaceutical industry, growing demand for membrane filtration technology, increasing purity requirements in end-user segments, and growing focus on developing...
As per our research findings, Worldwide Groundfish Industry is likely to grow at a CAGR of 4.07% during 2020-2027.(Food-Beverage-News.Com, August 30, 2021 ) Groundfish are essential contributors to food security, livelihoods, employment, export earnings, and economic growth across the globe. The...
As per our research study, the Europe Frozen Food Industry will grow with a CAGR of 5.15% from 2020-2027.(Food-Beverage-News.Com, August 30, 2021 ) Frozen foods said ready meals, seafoods, meat & poultry, fruits and vegetables frozen and preserved at low temperatures for longer shelf life and used...
Our study suggests that USA Ice Cream Industry will grow with a CAGR of 2.49% during 2020-2027.(Food-Beverage-News.Com, August 30, 2021 ) Ice cream, prepared from cream/butterfat, sugar, and milk, is one of the most popular frozen dairy products in the United States. It's vital in carbs, calcium,...
(Food-Beverage-News.Com, August 30, 2021 ) The report “Food Packaging Technology and Equipment Market by Technology (Controlled, Active, Intelligent, Aseptic, and Biodegradable), Material (Metal, Glass & Wood, Paper & Paperboard, and Plastics), Equipment, Application, and Region-Global Forecast to...
(Food-Beverage-News.Com, August 30, 2021 ) The global gluten-free products market size is estimated to account for USD 5.6 billion in 2020 and is projected to reach USD 8.3 billion by 2025, at a CAGR of 8.1%. Gluten intolerance or celiac disease is an autoimmune disorder, which damages the small...
DataM Intelligence(Food-Beverage-News.Com, August 27, 2021 ) Market DynamicsIncreasing global meat consumption coupled with the rising livestock production, increasing demand for personal care products such as cosmetics and the growth of the global pharmaceutical industry coupled with the rising...
(Food-Beverage-News.Com, August 27, 2021 ) The report “Omega-3 Market by Type (DHA, EPA, and ALA), Application (Dietary Supplements, Functional Foods & Beverages, Pharmaceuticals, Infant Formula, and Pet Food & Feed), Source (Marine and Plant), and Region – Global Forecasts to 2025″, the global...
