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Food & Beverage News Releases

Antifreeze Proteins Market is Expected to Reach $27 million by 2026

(Food-Beverage-News.Com, March 22, 2021 ) The Antifreeze Proteins Market is estimated at USD 4 million in 2020; it is projected to grow at a CAGR of 36.3% to reach USD 27 million by 2026. Antifreeze proteins have key applications in the frozen foods, and thus, their demands are estimated to rise...

Seaweed Protein Market: Key Factors behind MarketÂ’s Rapid Growth

(Food-Beverage-News.Com, March 20, 2021 ) According to the new market research report "Seaweed Protein Market by Source (Red, Brown, Green), Extraction Process (Conventional Method, Current Method), Application (Food, Animal Feed & Additives, Personal Care & Cosmetics), and Region - Global Forecast...

Blister Packaging Market worth $34.1 billion by 2025

 (Food-Beverage-News.Com, March 19, 2021 ) The report "Blister Packaging Market by Material (Paper & Paperboard, Plastic, Aluminum), Type (Carded, Clamshell), Technology (Thermoforming, Cold Forming), End-use Sector (Healthcare, Consumer Goods Industrial Goods, Food), and Region - Global Forecast...

Upcoming Growth Trends In The Liquid Milk Replacers Market

(Food-Beverage-News.Com, March 19, 2021 ) The liquid milk replacers market size is expected to grow from USD 188 million in 2018 to USD 243 million by 2023, at a Compound Annual Growth Rate (CAGR) of 5.3% during the forecast period. The major driving factors in the liquid milk replacers market are...

Food Certification Market Growing Immensely at a Global Level

(Food-Beverage-News.Com, March 19, 2021 ) Increase in instances of foodborne illnesses, strict food industry standards and certification requirements, and consumer demand for food transparency and credibility are factors that are expected to drive the growth of the food certification marketThe importance...

Slaughtering Equipment Market Emerging Growth Factors, Current and Future Perspectives

(Food-Beverage-News.Com, March 19, 2021 ) The global slaughtering equipment market is estimated at USD 6.62 Billion in 2018 and is projected to reach USD 8.28 Billion by 2023, at a CAGR of 4.56% during the forecast period. The market is driven by factors such as the growth of fast food and restaurant...

Multi-Functionality of Beverage Stabilizers has Opened up Several Market Opportunities

(Food-Beverage-News.Com, March 19, 2021 ) The global Beverage Stabilizers Market was valued at USD 110.9 million in 2017 and is projected to reach USD 153.8 million by 2023, at a CAGR of 5.6% from 2018. The key drivers for the market’s growth are the rise in beverage consumption, the multi-functionality...

Food Disinfection Market worth $14.9 billion by 2025

(Food-Beverage-News.Com, March 18, 2021 ) The report “Food Disinfection Market by Chemical Type (Chlorine, Hydrogen Peroxide & Peracetic Acid, and Quaternary Ammonium Compounds), End Use (Food Processing and Beverage Processing), Application Area, and Region – Global Forecast to 2025”, the global...

Lactase Market Size, Forecasts, Growth, and Industry Analysis 2025

(Food-Beverage-News.Com, March 18, 2021 ) The global lactase market size is estimated to be valued at USD 217 million in 2020 and is projected to reach USD 298 million by 2025, recording a CAGR of 6.5%, in terms of value. The growing awareness among lactose intolerant population regarding self-diagnosis...

Food Blenders & Mixers Market: Insights & Forecast to 2025

(Food-Beverage-News.Com, March 17, 2021 ) The food blenders & mixers market size is estimated to account for nearly USD 7.2 billion in 2020 and projected to grow at a CAGR of 5.8%, to reach nearly USD 9.5 billion by 2025. The market for food blenders & mixers is been witnessing rise in demand, owing...

Major Key Trends in Plant Extracts Market

(Food-Beverage-News.Com, March 17, 2021 ) According to MarketsandMarkets analysis, the plant extracts market is estimated to be valued at USD 23.7 billion in 2019 and is projected to reach USD 59.4 billion by 2025, at a CAGR of 16.5% from 2019 to 2025. The demand for plant extracts is significantly...

Savory Ingredients Market Growth Factors, Applications, Regional Analysis and Forecasts by 2025

(Food-Beverage-News.Com, March 17, 2021 ) The report "Savory Ingredients Market by Type ((Monosodium Glutamate, Yeast Extracts, HVPs, HAPs, Nucleotides, and Other Types), Form (Powder, Liquid, and Others), Origin (Natural and Synthetic), Application (Food and Feed), and Region - Global Forecast to...

Weight Loss Management Market $303.81 billion by 2027

 Weight Loss Management Market(Food-Beverage-News.Com, March 17, 2021 ) According to research report the weight loss management market USD 303.81 billion by 2027 from USD 175.94 billion in 2017, at a CAGR of 6.9%. The growth of this market is majorly attributed to the growing rate of obesity, increasing...

Bakery Premixes Market- Emerging Innovations Expected To Boost The Global Revenue

(Food-Beverage-News.Com, March 16, 2021 ) The global bakery premixes market size is estimated to be valued at USD 298 million in 2019 and is projected to reach USD 413 million by 2025, recording a CAGR of 5.6% during the forecast period. South America is the fastest-growing market and offers high...

Industrial Enzymes Market Is Projected to Reach $8.7 Billion by 2026

(Food-Beverage-News.Com, March 16, 2021 ) The report "Industrial Enzymes Market by Type (Carbohydrases, Proteases, Lipases, Polymerases & Nucleases, Other Types), Source, Application (Food & Beverages, Feed, Bioethanol, Detergents, Pulp & Paper, Textiles & Leather, Wastewater Treatment, Other Applications),...
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