(Food-Beverage-News.Com, July 12, 2021 ) The food emulsifiers market is estimated to be valued at USD 3.2 billion in 2020 and is projected to reach USD 4.0 billion by 2025, at a CAGR of 4.7 %. The market is driven by the rise in the consumption of processed foods.Download PDF Brochure: https://www.marketsandmarkets.com/pdfdownloadNew.asp?id=972The...
(Food-Beverage-News.Com, July 09, 2021 ) According to MarketsandMarkets, the global almond ingredients market size is estimated to be valued at USD 10.2 billion in 2020. It is projected to reach USD 16.9 billion by 2025, recording a CAGR of 10.5% in terms of value. Numerous nutritional benefits offered...
(Food-Beverage-News.Com, July 09, 2021 ) According to MarketsandMarkets, the bakery processing equipment market is estimated to account for nearly USD 8.9 billion in 2020 and is projected to grow at a CAGR of 5.0%, to reach nearly USD 11.4 billion by 2025. The bakery processing equipment market is...
(Food-Beverage-News.Com, July 09, 2021 ) According to the new market research report "Dairy Alternatives Market by Source (Soy, Almond, Coconut, Oats, Rice, Hemp), Application (Milk, Yogurt, Ice creams, Cheese, Creamers), Distribution Channel (Supermarkets, Health Food Stores, Pharmacies), Formulation,...
(Food-Beverage-News.Com, July 08, 2021 ) The report "Defoamers Market by Type (Water Based, Oil Based, and Silicone Based), Application (Pulp & paper, Oil & Gas, Food & Beverage, Paints & Coatings, Detergents, Pharmaceutical, Textiles, and Water Treatment) – Global Forecast to 2021" The Defoamers...
(Food-Beverage-News.Com, July 08, 2021 ) The global industrial hemp market size is projected to grow from USD 4.6 billion in 2019 to USD 26.6 billion by 2025, recording a compound annual growth rate (CAGR) of 34.0% during the forecast period. Rising awareness among the consumers about the benefits...
(Food-Beverage-News.Com, July 08, 2021 ) The food traceability market size is estimated to be valued at USD 16.8 billion in 2020 and projected to reach USD 26.1 billion by 2025, recording a CAGR of 9.1%. The growing demand for safe to consume products among the consumers is expected to drive the...
(Food-Beverage-News.Com, July 08, 2021 ) The potato protein market is estimated to be valued at USD 72.2 Million in 2017, and is projected to reach USD 88.2 Million by 2022, at a CAGR of 4.1%. The market is driven by the rising vegan population, consumer concerns regarding food allergens in products,...
(Food-Beverage-News.Com, July 07, 2021 ) The report "Food Processing Ingredients Market by Type (Modified Starch & Starch Derivatives, Proteins, Food Stabilizers, Emulsifiers, Yeast, Enzymes, Acidity Regulators, Antioxidants, and Release Agents), Form, Source, Application, and Region - Global Forecast...
(Food-Beverage-News.Com, July 07, 2021 ) The report "Food Packaging Technology and Equipment Market by Technology (Controlled, Active, Intelligent, Aseptic, and Biodegradable), Material (Metal, Glass & Wood, Paper & Paperboard, and Plastics), Equipment, Application, and Region-Global Forecast to...
(Food-Beverage-News.Com, July 07, 2021 ) Growth in this market is driven majorly by the rising R&D spending in the pharmaceutical & biopharmaceutical industry, growing demand for membrane filtration technology, increasing purity requirements in end-user segments, and growing focus on developing...
Technical Enzymes Market Technical Enzymes Market (Food-Beverage-News.Com, July 07, 2021 ) The report "Technical Enzymes Market by Type (Amylases, Cellulases, Proteases, and Lipases), Industry (Biofuel, Starch, Textiles & Leather, and Paper & Pulp), Source (Microorganism, Plant, and Animal), Form...
(Food-Beverage-News.Com, July 07, 2021 ) The global lactase market size is estimated to be valued at USD 217 million in 2020 and is projected to reach USD 298 million by 2025, recording a CAGR of 6.5%, in terms of value. The growing awareness among lactose intolerant population regarding self-diagnosis...
Beer market(Food-Beverage-News.Com, July 07, 2021 ) Millennials are preferring non-alcoholic beers due to healthy lifestyles and other reasons. Non-alcoholic beers are those that contain little or no alcohol. With the outbreak of the COVID-19 pandemic, consumers are adopting healthy eating habits...
(Food-Beverage-News.Com, July 06, 2021 ) The global taste modulators market was valued at USD 994.7 million in 2017 and is projected to reach USD 1,758.7 million by 2023, at a CAGR of 10.2% during the forecast period. The key players in the taste modulators market include DSM (Netherlands), Kerry...
