(Food-Beverage-News.Com, October 13, 2021 ) According to MarketsandMarkets™, the "Cheese Market by Product Type (Cheddar, Mozzarella, Parmesan, American Cheese, and Blue Cheese), Type (Cheese Product and Cheese Powder), Source (Animal and Plant), Nature, Distribution Channel, Application, and by...
(Food-Beverage-News.Com, October 12, 2021 ) The fermenters market was valued at USD 1.04 billion in 2017 and is projected to grow at a CAGR of 8.4% from 2018, to reach USD 1.69 billion by 2023. The market is driven by factors such as the increase in the consumption of fermented food & beverages in...
(Food-Beverage-News.Com, October 12, 2021 ) The dietary fibers market is estimated to be valued at USD 5.3 billion in 2020 and is projected to reach USD 9.6 billion by 2025, recording a CAGR of 12.5% in terms of value. The growing health concerns and advancements in R&D activities led to the growth...
(Food-Beverage-News.Com, October 12, 2021 ) The report "Spices and Seasonings Market by Type, Application (Meat & Poultry Products, Snacks & Convenience Food, Soups, Sauces, and Dressings, Bakery & Confectionery, Frozen Products, Beverages), Nature, & Region - Global Trends and Forecast to 2026"...
(Food-Beverage-News.Com, October 11, 2021 ) The report “Malt Extracts and Ingredients Market by Product (Extracts and Ingredients), Source (Soy, Wheat, and Rye), Grade (Standard malt and Specialty malt), Application (Beverages, Food, and Pharmaceuticals), Form (Dry and Liquid), Region – Global Forecast...
DataM Intelligence(Food-Beverage-News.Com, October 08, 2021 ) Market OverviewEpoxidized Soybean oil is an organic oil derived from soybean by a process known as epoxidation. It is widely used as a plasticizing & stabilizing agent in PVC plastics. Its major application also includes usage as a fuel...
DataM Intelligence(Food-Beverage-News.Com, October 08, 2021 ) Market Overview:Sugar-free beverages are the special category of beverages that uses artificial or natural sweeteners in place of sugar, thereby reducing the negative effects of sugar-sweetened beverages. This category of beverages has...
(Food-Beverage-News.Com, October 08, 2021 ) The report "Oxygen Scavenger Market by Type (Inorganic oxygen scavengers, Organic oxygen scavengers), by End-use Industry (Food &Beverage, Pharmaceutical, Power, Oil &Gas, Chemical, Pulp & paper), and Region - Global Forecast to 2026" The global oxygen...
(Food-Beverage-News.Com, October 08, 2021 ) The global functional food ingredients market is projected to reach USD 137.1 billion by 2026, from USD 98.9 billion in 2021, at a CAGR of 6.8% during the forecast period. Functional food ingredients are used to enhance certain physiological functions such...
(Food-Beverage-News.Com, October 08, 2021 ) The report "Bulk Food Ingredients Market by Primary Processed Type, Secondary Processed Type, Application (Food, Beverages), Distribution Channel (Direct From Manufacturers, Distributors), and Region - Global Forecast to 2026" The global bulk food ingredients...
(Food-Beverage-News.Com, October 08, 2021 ) The global chicory market size is estimated to be valued at USD 685 million in 2020 and is projected to reach USD 905 million by 2025, recording a CAGR of 5.7% during the forecast period. With the rising consumption of coffee beverage along with the rising...
DataM Intelligence(Food-Beverage-News.Com, October 07, 2021 ) Market OverviewThe health benefits of Kombucha and the increasing health consciousness of people all around the world will fuel the future growth of the global Kombucha market.Kombucha is a fermented, slightly alcoholic, lightly effervescent,...
(Food-Beverage-News.Com, October 07, 2021 ) The global specialty food ingredients market size is estimated to be valued at USD 134.7 billion in 2020 and projected to reach USD 178.3 billion by 2025, recording a CAGR of 5.7% during the forecast period. The market is strongly driven by shifting consumer...
(Food-Beverage-News.Com, October 07, 2021 ) The global specialty fats & oils market size is estimated to be USD 12.6 billion in 2020 and is projected to reach USD 19.8 billion by 2026, at a CAGR of 7.8% during the forecast period. One of the major factors driving the specialty fats & oils industry...
(Food-Beverage-News.Com, October 07, 2021 ) The calcium propionate market is estimated at USD 277.1 million in 2018 and is projected to reach USD 363.3 million by 2023, at a CAGR of 5.6%. The growth of the calcium propionate market is driven by factors such as an increase in demand for clean-label...