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Food & Beverage News Releases

Market Leaders in Hydrocolloids Market

(Food-Beverage-News.Com, November 16, 2020 ) The global hydrocolloids market was valued at USD 9.7 billion in 2020 and is projected to reach USD 12.6 billion by 2025, at a CAGR of 5.3%. The growth of the hydrocolloids market is driven by factors such as the expansion of the processed food industry...

Food Diagnostics Market, Industry Share, Trends, Growth, Future Prospects, Forecast to 2025

(Food-Beverage-News.Com, November 16, 2020 ) The report “Food Diagnostics Market by Type (Systems, Test Kits, Consumables), Test Type (Safety & Quality), Site, Food Tested (Meat, Bakery, Dairy, Processed Foods, Cereals & Grains, and Fruits & Vegetables), and Region – Global Forecast to 2025″,...

Asia Pacific is Projected to Account for the Faster-Growing Market in Textured Vegetable Protein Market by 2025

(Food-Beverage-News.Com, November 16, 2020 ) According to MarketsandMarkets, the "Textured Vegetable Protein Market by Application (Meat alternatives, Cereals & snacks, Others), Form, Source (Soy, Wheat, and Peas), Type (Slices, Flakes, Chunks, and Granules), and Region - Global Forecast to 2025",...

Flexible Plastic Packaging Market worth $200.5 billion by 2025

 (Food-Beverage-News.Com, November 13, 2020 ) The report "Flexible Plastic Packaging Market by Type (Pouches, Rollstocks, Bags, Wraps), Material (Plastic & Aluminum Foil), Application (Food, Beverage, Pharma & Healthcare, Personal care & Cosmetics), Technology, and Region – Global Forecast To 2025",...

Zero Liquid Discharge Systems Market worth $8.1 billion by 2023

 (Food-Beverage-News.Com, November 13, 2020 ) The report "Zero Liquid Discharge Systems Market by System (Conventional, Hybrid), Process (Pretreatment, Filtration, Evaporation & Crystallization), End-Use Industry (Energy & Power, Chemicals & Petrochemicals, Food & Beverages), and Region - Global...

Heat Exchangers Market worth $20.5 billion by 2024

 (Food-Beverage-News.Com, November 13, 2020 ) The report "Heat Exchangers Market by Type (Shell & Tube, Plate & Frame, Air Cooled), Material (Steel, Non-Steel) Application (Chemical, Energy, HVACR, Food & Beverage, Power Generation, Pulp & Paper), and Region - Global Forecast to 2024" The market...

Emsland Group (Germany) and Roquette Frères (France) are the Key Players in the Pea Starch Market

(Food-Beverage-News.Com, November 13, 2020 ) The global pea starch market size is projected to grow from USD 136 million in 2020 to USD 192 million by 2025, recording a compound annual growth rate (CAGR) of 7.0% during the forecast period. Pea starch is a cost-effective, clean label ingredient with...

Food Antioxidants Market is Projected to Reach $1.8 billion by 2025

(Food-Beverage-News.Com, November 13, 2020 ) The global food antioxidants market size is estimated to be valued USD 1.3 billion in 2020 and is expected to reach a value of USD 1.8 billion by 2025, growing at a CAGR of 6.0% during the forecast period. It is estimated to account for 52.4 KT in 2020...

Modified Starch Market will be US$ 14.9 Billion by 2026 | Renub Research Report

 Modified Starch Market is estimated to be more than US$ 14.9 Billion by 2026.(Food-Beverage-News.Com, November 12, 2020 ) According to the latest report by Renub Research, titled "Modified Starch Market, Production & Forecast, Sectors (Corn, Wheat, Cassava, Potato), Regions, Segments, Company Analysis"...

Probiotic Ingredients Market: Growth Opportunities and Recent Developments

 Probiotic Ingredients Market Probiotic Ingredients Market (Food-Beverage-News.Com, November 12, 2020 ) The probiotic ingredients market was valued at USD 268 million in 2018 and is projected to reach USD 402 million by 2023, at a CAGR of 8.5% from 2018 to 2023. The global demand for probiotic ingredients...

Lecithin & Phospholipids Market Trends, Size, Share and Global Forecast to 2023

(Food-Beverage-News.Com, November 12, 2020 ) The global lecithin market was valued at USD 1.15 billion in 2018 and is projected to reach USD 1.59 billion by 2023, at a CAGR of 6.7% during forecast period. The global phospholipids market was valued at USD 3.23 billion in 2018 and is projected to reach...

Expansions, Acquisitions, Agreements, Partnerships, Accreditations, and New Service Launches to Meet the Growing Demand for Food Certification Market

(Food-Beverage-News.Com, November 12, 2020 ) The food certification market is estimated to be valued at USD 8.45 Billion in 2017, and is projected to reach USD 11.45 Billion at a CAGR of 5.2% from 2017 to 2022. This market is driven by the increasing consumer awareness about certified food products...

Packaging Printing Market worth $440.6 billion by 2024

 (Food-Beverage-News.Com, November 11, 2020 ) The report "Packaging Printing Market by Printing Ink (Aqueous & UV-based), Printing Technology (Flexography, Gravure, Digital), Packaging Type (Labels & Tags, Flexible), Application (Food & Beverages, Cosmetics, Pharmaceuticals), & Region - Global Forecast...

Generating Pockets Emerging Through Natural Sweeteners Category and Identification of New Herbs and Spices in Line With Changing Consumer Preferences, and Tastes are Proving to be Opportunities for Growth in the Plant Extracts Market

(Food-Beverage-News.Com, November 11, 2020 ) According to MarketsandMarkets analysis, the plant extracts market is estimated to be valued at USD 23.7 billion in 2019 and is projected to reach USD 59.4 billion by 2025, at a CAGR of 16.5% from 2019 to 2025. The demand for plant extracts is significantly...

Protein Hydrolysates Market to Witness Unprecedented Growth in Coming Years

 Protein Hydrolysates Market Protein Hydrolysates Market (Food-Beverage-News.Com, November 11, 2020 ) The protein hydrolysates market is estimated to be valued at USD 2.74 billion in 2018 and is projected to reach USD 4.13 billion at a CAGR of 8.56% from 2018 to 2023. The rising demand from the infant...
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