(Food-Beverage-News.Com, November 26, 2021 ) The global specialty fats & oils market size is estimated to be USD 12.6 billion in 2020 and is projected to reach USD 19.8 billion by 2026, at a CAGR of 7.8% during the forecast period. One of the major factors driving the specialty fats & oils industry...
(Food-Beverage-News.Com, November 26, 2021 ) The food sterilization equipment market is estimated at USD 678.8 million in 2018 and is projected to reach USD 922.7 million by 2023, growing at a CAGR of 6.3% during the forecast period.Rising application of sterilization technology in food & beverage...
(Food-Beverage-News.Com, November 26, 2021 ) The industrial alcohol market is estimated to reach USD 93.3 billion in 2020 and is projected to account for USD 112. 0 billion by 2025, recording a CAGR of 3.7% during the forecast period. The global industrial alcohol market is projected to grow in the...
(Food-Beverage-News.Com, November 26, 2021 ) The global gelatin market size is projected to grow from USD 2.6 billion in 2018 to USD 3.6 billion by 2023, at a CAGR of 6.6% during the forecast period. Growing demand for functional and convenience food & beverage products and rising preferences for...
(Food-Beverage-News.Com, November 26, 2021 ) The food emulsifiers market is estimated to be valued at USD 3.2 billion in 2020 and is projected to reach USD 4.0 billion by 2025, at a CAGR of 4.7 %. The market is driven by the rise in the consumption of processed foods.Download PDF brochure: https://www.marketsandmarkets.com/pdfdownloadNew.asp?id=972The...
(Food-Beverage-News.Com, November 26, 2021 ) The non-thermal pasteurization market is estimated to account for about USD 1.1 billion in 2018 and is projected to reach a value of nearly USD 2.7 billion by 2023, growing at a CAGR of 19.8% from 2018. The global non-thermal pasteurization market is growing...
Weight Loss and Weight Management Market(Food-Beverage-News.Com, November 26, 2021 ) According to a new market research report Weight Loss and Weight Management Market by Equipment (Fitness (Treadmill, Elliptical, Stair Stepper), Surgical Equipment (Biliopancreatic Diversion, Gastric Bypass)), Diet...
(Food-Beverage-News.Com, November 26, 2021 ) The report "Squalene Market by Source Type (Animal Source (Shark Liver Oil), Vegetable Source (Olive Oil, Palm Oil, Amaranth Oil), Biosynthetic (GM Yeast)), End-use Industry (Cosmetics, Food, and Pharmaceuticals), and Region - Global Forecast to 2025",...
(Food-Beverage-News.Com, November 25, 2021 ) The Baking Ingredients Market is projected to grow from USD 16.6 billion in 2021 to USD 22.3 billion by 2026, at a CAGR of 6.0% from 2021 to 2026.Increase in demand for bakery products has significantly increased the demand for baking ingredients. For...
Europe Processed Egg Market(Food-Beverage-News.Com, November 25, 2021 ) Europe Processed Egg Market size is estimated to reach $6,550 million by 2026, growing at a CAGR of 3.7% over 2021-2026. Egg processing is done by eliminating eggshells and processed the liquid product for consumption in various...
(Food-Beverage-News.Com, November 25, 2021 ) The report "Breathable films Market by Type (Polyethylene, Polypropylene, Polyurethane), End-Use Industry (Hygiene, Medical, Food Packaging, Construction, Fabric), And Region (North America, South America, Europe, APAC, ME&A) - Global Forecast to 2025",...
(Food-Beverage-News.Com, November 25, 2021 ) According to the report “Dairy Processing Equipment Market by type (Pasteurizers, Homogenizers, Mixers & Blenders, Separators, Evaporators & Dryers, Membrane Filtration Equipment), Mode of Operation (Automatic and Semi-Automatic), Application, and Region...
Textured Vegetable Protein Market Textured Vegetable Protein Market (Food-Beverage-News.Com, November 24, 2021 ) According to MarketsandMarkets, the "Textured Vegetable Protein Market by Application (Meat alternatives, Cereals & snacks, Others), Form, Source (Soy, Wheat, and Peas), Type (Slices,...
(Food-Beverage-News.Com, November 24, 2021 ) The global spices and seasonings market is expected to grow from USD 21.3 billion in 2021 to USD 27.4 billion by 2026, at a CAGR of 5.2% from 2021 to 2026. Spices are plant extracts that are added to food items for enhancing their color, aroma, flavor,...
