(Food-Beverage-News.Com, March 23, 2021 ) The Starch Derivatives Market size is estimated to be valued at USD 50.9 billion in 2020. It is projected to reach USD 61.5 billion by 2025, recording a CAGR of 3.9%, in terms of value. The functional properties of starch derivatives and their ease of incorporation...
(Food-Beverage-News.Com, March 23, 2021 ) The report "Batter & Breader Premixes Market by Application (Meat, Seafood, and Vegetables), Batter Type (Adhesion, Tempura, Beer, Thick, and Customized), Breader Type (Crumbs & Flakes and Flour & Starch), and Region Global Forecast to 2026", size is estimated...
(Food-Beverage-News.Com, March 22, 2021 ) The enzymes market was valued at USD 10.0 billion in 2019 and is projected to reach USD 14.7 billion by 2025, recording a CAGR of 6.7% during the forecast period. The demand for enzymes is increasing significantly, as it is being used across various industries...
(Food-Beverage-News.Com, March 22, 2021 ) The collagen market, in terms of value, is estimated to account for nearly USD 3.5 billion in 2018 and projected to grow at a CAGR of 5.2%, to reach nearly USD 4.6 billion by 2023. This is due to the growth of the food & beverages industry as manufacturers...
As per our research findings, the Plant-Based Food Market in the United States is expected to grow with a CAGR of 9.69%.(Food-Beverage-News.Com, March 22, 2021 ) Plant-based food is derived from plant, including vegetables, fruits, grains, seed or legume, beans, and oil. Plant-based products considered...
As per this research report, the Global Plant-based Meat Industry will grow with a double-digit CAGR of 15% during the forecast year of 2020-2027.(Food-Beverage-News.Com, March 22, 2021 ) Plant-based meat offers an alternative combining ingredients in novel ways. It delivers the complete culinary...
As per our research findings, China Baby Food & Beverages Industry will grow with a CAGR of 9.65% from 2020 to 2026.(Food-Beverage-News.Com, March 22, 2021 ) China's one-child policy replaced with a two-child policy in 2015; there was a registered peak of 17.5 million births the same year. This...
As per our research analysis, the Global Desalination Industry will grow with a staggering CAGR of 9.51% from 2020 to 2027.(Food-Beverage-News.Com, March 22, 2021 ) Desalination is an approach where the excess salts are removed from seawater or brackish water, converting it into safe potable or...
(Food-Beverage-News.Com, March 22, 2021 ) The Antifreeze Proteins Market is estimated at USD 4 million in 2020; it is projected to grow at a CAGR of 36.3% to reach USD 27 million by 2026. Antifreeze proteins have key applications in the frozen foods, and thus, their demands are estimated to rise...
(Food-Beverage-News.Com, March 20, 2021 ) According to the new market research report "Seaweed Protein Market by Source (Red, Brown, Green), Extraction Process (Conventional Method, Current Method), Application (Food, Animal Feed & Additives, Personal Care & Cosmetics), and Region - Global Forecast...
(Food-Beverage-News.Com, March 19, 2021 ) The report "Blister Packaging Market by Material (Paper & Paperboard, Plastic, Aluminum), Type (Carded, Clamshell), Technology (Thermoforming, Cold Forming), End-use Sector (Healthcare, Consumer Goods Industrial Goods, Food), and Region - Global Forecast...
(Food-Beverage-News.Com, March 19, 2021 ) The liquid milk replacers market size is expected to grow from USD 188 million in 2018 to USD 243 million by 2023, at a Compound Annual Growth Rate (CAGR) of 5.3% during the forecast period. The major driving factors in the liquid milk replacers market are...
(Food-Beverage-News.Com, March 19, 2021 ) Increase in instances of foodborne illnesses, strict food industry standards and certification requirements, and consumer demand for food transparency and credibility are factors that are expected to drive the growth of the food certification marketThe importance...
(Food-Beverage-News.Com, March 19, 2021 ) The global slaughtering equipment market is estimated at USD 6.62 Billion in 2018 and is projected to reach USD 8.28 Billion by 2023, at a CAGR of 4.56% during the forecast period. The market is driven by factors such as the growth of fast food and restaurant...
(Food-Beverage-News.Com, March 19, 2021 ) The global Beverage Stabilizers Market was valued at USD 110.9 million in 2017 and is projected to reach USD 153.8 million by 2023, at a CAGR of 5.6% from 2018. The key drivers for the market’s growth are the rise in beverage consumption, the multi-functionality...