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Global Ready-to-Drink Pea Protein-based Beverages Market is projected to reach the value of USD $125.55 million by 2030

 (Food-Beverage-News.Com, May 08, 2024 ) According to the latest analysis by Virtue Market Research, the Ready-to-Drink Pea Protein-based Beverages Market was valued at USD $83.50 million and is projected to reach a market size of USD $125.55 million by the end of 2030. Over the forecast period of...

Global Plant- Based Oils for Bakery Market is projected to reach the value of USD $23.62 billion by 2030

 (Food-Beverage-News.Com, May 08, 2024 ) According to the latest analysis by Virtue Market Research, the Plant- Based Oils for Bakery Market was valued at USD $10.82 billion and is projected to reach a market size of USD $23.62 billion by the end of 2030. Over the forecast period of 2024-2030, the...

Sour Candy Market is projected to reach a value of USD 2.54 Billion by 2030

 (Food-Beverage-News.Com, May 08, 2024 ) According to the latest analysis by Virtue Market Research, the Sour Candy Market size was USD 1.48 Billion in 2022 and is projected to reach a value of USD 2.54 Billion by 2030, growing at a CAGR of 7% during the forecast period 2023-2030.Get Free Sample...

Global Malt based Ready-To-Drink Cocktails Market is projected to reach the value of USD $1167.84 million by 2030

 (Food-Beverage-News.Com, May 08, 2024 ) According to the latest analysis by Virtue Market Research, the Malt based Ready-To-Drink Cocktails Market was valued at USD $788.06 million and is projected to reach a market size of USD $1167.84 million by the end of 2030. Over the forecast period of 2024-2030,...

The Food Flavors Market is projected to reach a market size of USD 21.94 billion by the end of 2030

 (Food-Beverage-News.Com, May 08, 2024 ) According to the latest analysis by Virtue Market Research, the Food Flavors Market was valued at USD 16.9 billion in 2023 and is projected to reach a market size of USD 21.94 billion by the end of 2030. Over the forecast period of 2024-2030, the market is...

Global Candy Corn Market is projected to reach the value of $32.67 Billion by 2030.

 (Food-Beverage-News.Com, May 08, 2024 ) According to the latest analysis by Virtue Market Research, the 2023, the Global Candy Corn Market was valued at $25 Billion, and is projected to reach a market size of $ 32.67 Billion by 2030. Over the forecast period of 2024-2030, market is projected to...

Plant-Based Protein Industry to Hit $19.2 billion by 2028

(Food-Beverage-News.Com, May 06, 2024 ) The plant-based protein market is estimated at USD 13.3 billion in 2023 and is projected to reach USD 19.2 billion by 2028, at a CAGR of 7.7% from 2023 to 2028. Plant-based proteins have surged in popularity thanks to their diverse range of nutritional benefits,...

Global Middle East and Africa Canned Food Market is projected to reach the value of $7.86 Billion by 2030

 (Food-Beverage-News.Com, May 06, 2024 ) According to the latest analysis by Virtue Market Research, the 2023, the Global Middle East and Africa Canned Food Market was valued at $6.03 Billion, and is projected to reach a market size of $7.86 Billion by 2030. Over the forecast period of 2024-2030,...

Global Probiotic Nutraceutical Ingredient Market is projected to reach the value of USD $142.43 million by 2030

 (Food-Beverage-News.Com, May 06, 2024 ) According to the latest analysis by Virtue Market Research, the Global Probiotic Nutraceutical Ingredient Market was valued at USD $74.16 million and is projected to reach a market size of USD $142.43 million by the end of 2030. Over the forecast period of...

Powdered Vitamin Premix Market is projected to reach the value of $ 5.10 Billion by 2030

 (Food-Beverage-News.Com, May 06, 2024 ) According to the latest analysis by Virtue Market Research, the Powdered Vitamin Premix Market was valued at $ 3.67 Billion, and is projected to reach a market size of $ 5.10 Billion by 2030. Over the forecast period of 2024-2030, market is projected to grow...

Powder Protein Hydrolysates Market is projected to reach a market size of USD 1485.51 million by 2030

 (Food-Beverage-News.Com, May 06, 2024 ) According to the latest analysis by Virtue Market Research, the 2023, the Powder Protein Hydrolysates Market was valued at USD 864.54 million and is projected to reach a market size of USD 1485.51 million by 2030. Over the forecast period of 2024-2030, the...

Potenza Feed Market is projected to reach the value of $ 27.61 Billion by 2030

 (Food-Beverage-News.Com, May 06, 2024 ) According to the latest analysis by Virtue Market Research, the Potenza Feed Market was valued at $ 16.46 Billion, and is projected to reach a market size of $ 27.61 Billion by 2030. Over the forecast period of 2024-2030, market is projected to grow at a...

Global Candy Corn Market is projected to reach the value of USD $32.67 billion by 2030

 (Food-Beverage-News.Com, May 03, 2024 ) According to the latest analysis by Virtue Market Research, the Candy Corn Market was valued at USD $25 billion and is projected to reach a market size of USD $32.67 billion by the end of 2030. Over the forecast period of 2024-2030, the market is projected...

Global Canada Food Service Market is projected to reach the value of $257.5 Billion by 2030

 (Food-Beverage-News.Com, May 03, 2024 ) According to the latest analysis by Virtue Market Research, the 2023, the Global Canada Food Service Market was valued at $83.3 Billion, and is projected to reach a market size of $257.5 Billion by 2030. Over the forecast period of 2024-2030, market is projected...

The Bromocresol Green Sodium Salt Market is projected to reach a market size of USD 7.80 billion by 2030

 (Food-Beverage-News.Com, May 03, 2024 ) According to the latest analysis by Virtue Market Research, the 2023, the Bromocresol Green Sodium Salt Market was valued at USD 5.2 billion and is projected to reach a market size of USD 7.80 billion by 2030. Over the forecast period of 2024-2030, the market...
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