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Food Pathogen Testing Market worth $22.7 billion by 2028

(Food-Beverage-News.Com, March 20, 2024 ) According to a research report "Food Pathogen Testing Market by Type (E. Coli, Salmonella, Campylobacter, Listeria), Technology (Traditional, Rapid), Food Type (Meat & Poultry, Dairy, Processed Food, Fruits & Vegetables, Cereals & Grains) and Region - Global...

CRISPR Edited Food Market is projected to reach the value of $313.13 Million by 2030

(Food-Beverage-News.Com, March 19, 2024 ) According to the latest analysis by Virtue Market Research, the CRISPR Edited Food Market is valued at $ 237.95 Million in 2023, and is projected to reach a market size of $ 313.13 Million by 2030. Over the forecast period of 2024-2030, market is projected...

Malaysia Nutritional Supplements Market is expected to reach USD 919.58 Million by 2030 at a CAGR of 5.2 percent

Malaysia Nutritional Supplements Market(Food-Beverage-News.Com, March 17, 2024 ) As per Maximize Market research, the Malaysia Nutritional Supplements Market was USD 644.88 Million in 2023 and is expected to grow at a CAGR of 5.2 percent over the forecast period to reach USD 919.58 Million by 2030.Malaysia...

Global Organochlorine Pesticides Market is projected to reach a market size of USD 499.48 Million by 2030

(Food-Beverage-News.Com, March 15, 2024 ) According to the latest analysis by the virtue market research in 2023, the Global Organochlorine Pesticides Market was valued at USD 341.09 Million and is projected to reach a market size of USD 499.48 Million by 2030. Over the forecast period of 2024-2030,...

North America Hemp Milk Market is projected to reach the value of USD 669.68 million by 2030

North America Hemp Milk Market Research Report(Food-Beverage-News.Com, March 15, 2024 ) According to the latest analysis by Virtue Market Research, the North America Hemp Milk Market was valued at USD 290 million in 2023 and is projected to reach a market size of USD 669.68 million by the end of...

AI in Food Quality Control Market is projected to reach the value of $ 60.05 Billion by 2030

(Food-Beverage-News.Com, March 14, 2024 ) According to the latest analysis by the virtue market research in 2023, The AI in Food Quality Control Market was valued at $ 7.16 Billion, and is projected to reach a market size of $ 60.05 Billion by 2030. Over the forecast period of 2024-2030, market...

Antifreeze Proteins Market is Expected to Grow $50 million in 2028

(Food-Beverage-News.Com, March 13, 2024 ) According to a research report "Antifreeze Proteins Market by Type (Type I, Type III, Antifreeze Glycoproteins), End-use (Medical, Cosmetics, Food), Source (Fish, Plants, Insects), Form, and Region(North America, Europe, Asia Pacific, South America, RoW)...

The Global Hard Iced Tea Market is projected to reach a market size of USD 11.91 Billion by the end of 2030

(Food-Beverage-News.Com, March 13, 2024 ) According to the latest analysis by the virtue market research Global Hard Iced Tea Market was valued at USD 2.47 Billion in 2023 and is projected to reach a market size of USD 11.91 Billion by the end of 2030. Over the forecast period of 2024-2030, the...

Omega-3 Industry worth $7.4 billion by 2029

(Food-Beverage-News.Com, March 08, 2024 ) According to a research report "Omega-3 Market by Type (DHA, EPA, and ALA), Application (Dietary Supplements, Functional Foods & Beverages, Pharmaceuticals, Infant Formula, and Pet Food & Feed), Source (Marine and Plant), and Region - Global Forecast to 2029"...

The United States Food Service Market is projected to reach a market size of USD 1710.92 Billion by the end of 2030

(Food-Beverage-News.Com, March 07, 2024 ) According to the latest analysis by Virtue Market Research, in United States Food Service Market was valued at USD 850.54 Billion in 2023 and is projected to reach a market size of USD 1710.92 Billion by the end of 2030. Over the forecast period of 2024-2030,...

Global Sticky Toffee Pudding Market is projected to reach the value of USD 1.78 billion by 2030

(Food-Beverage-News.Com, March 07, 2024 ) According to the latest analysis by Virtue Market Research, in Global Sticky Toffee Pudding Market was valued at USD 1.34 billion and is projected to reach a market size of USD 1.78 billion by the end of 2030. Over the forecast period of 2024-2030, the market...

The Seaweed Cultivation Market is projected to reach a market size of USD 36.3 Billion by the end of 2030

(Food-Beverage-News.Com, March 07, 2024 ) According to the latest analysis by Virtue Market Research, in Seaweed Cultivation Market was valued at USD 18.40 Billion in 2023 and is projected to reach a market size of USD 36.3 Billion by the end of 2030. Over the forecast period of 2024-2030, the...

The Rice Starch Market is projected to reach a market size of USD 341.1 Million by the end of 2030

(Food-Beverage-News.Com, March 07, 2024 ) According to the latest analysis by Virtue Market Research, in Rice Starch Market was valued at USD 225.36 Million in 2023 and is projected to reach a market size of USD 341.1 Million by the end of 2030. Over the forecast period of 2024-2030, the market...

Global Pink Himalayan Salt Market is projected to reach the value of USD 325.95 Million by 2030

(Food-Beverage-News.Com, March 07, 2024 ) According to the latest analysis by Virtue Market Research, in Global Pink Himalayan Salt Market was valued at USD 235.39 Million and is projected to reach a market size of USD 325.95 Million by the end of 2030. Over the forecast period of 2024-2030, the...

Global Nutraceutical Market is projected to reach the value of USD 605.49 billion by 2030

(Food-Beverage-News.Com, March 07, 2024 ) According to the latest analysis by Virtue Market Research, in the Global Nutraceutical Market was valued at USD 463.23 billion and is projected to reach a market size of USD 605.49 billion by the end of 2030. Over the forecast period of 2024-2030, the...
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