(Food-Beverage-News.Com, October 24, 2024 ) Okra being a nutritious powerhouse is a rich source of protein and oil. The decreasing arable land is driving demand for high-yielding hybrid okra seeds.The rising awareness about okra’s benefits is rising the demand of the vegetable. However, fructans in okra may cause bloating, gas, and cramping, along with high oxalate content may contribute to kidney stone.
With functional food trend, organic food movement is growing in preference. This will create opportunity for high-yielding varieties.
Asia Pacific Leads the Market: This region dominates the okra seed market due to the presence of numerous small-scale seed producers. India, Malaysia, and the Philippines, these are among the top producers of okra seeds in Asia Pacific, with a global reach for their product.
Maximize Market Research has also published the following reports:
The Brewing Enzymes Market size was valued at USD 463.2 million in 2023 and the total Brewing Enzymes revenue is expected to grow at a CAGR of 6.93% from 2024 to 2030, reaching nearly USD 740.4 million by 2030.
The Fresh Vegetables Market size was valued at USD 669.93 Billion in 2023 and the total Fresh Vegetables revenue is expected to grow at a CAGR of 3.02% from 2024 to 2030, reaching nearly USD 825.06 Billion By 2030.
Dried Vegetable Market size was valued at USD 16.41 Bn. in 2023 and the total Dried Vegetable Market revenue is expected to grow by 5.6 % from 2024 to 2030, reaching nearly USD 24.03 Bn.
About Maximize Market Research
Maximize Market Research provides B2B and B2C research on 6,500 high-growth emerging opportunities and technologies as well as threats to the companies across the Healthcare, Pharmaceuticals, Electronics and communications, Internet of Things, Food and Beverages, Aerospace and defense, and other manufacturing sectors.