(Food-Beverage-News.Com, June 05, 2023 ) As per Maximize Market research, the Organic Olive Oil Market was USD 14.22 Bn in 2022 and is expected to grow at a CAGR of 3.29 percent over the forecast period to reach USD 17.83 Bn by 2029.
Organic Olive Oil Market Report Scope and Research Methodology
The report gives a complete analysis of region-wise and segment-wise analysis of the Organic Olive Oil share. The bottom-up approach was used to estimate the Organic Olive Oil market size. SWOT is used to identify the threats and weaknesses of the market while PESTLE is used to employ the competitive intensity of the Organic Olive Oil Market.
The Organic Olive Oil Market is driven by the increasing demand for sustainable and healthier food products among consumers, the growing use of organic olive in cooking and food preparation, and rising consumer awareness about organic products.
Organic Olive Oil Market Regional Insights
Europe dominates the Organic Olive Oil Market accounting for around 70 percent of global consumption. The regional market is driven by the presence of the largest producer and exporters of organic olive oil such as Italy Spain and Greece.
Maximize Market Research is leading Food & Beverages research firm, has also published the following reports:
Table Olives Market - The market size is expected to reach USD 5.42 Bn by 2029 at a CAGR of 4.2 percent during the forecast period.
Avocado oil Market -The Market size is expected to reach USD 868.83 Mn by 2029 at a CAGR of 5.81 percent during the forecast period.
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Maximize Market Research provides B2B and B2C research on 6,500 high-growth emerging opportunities & technologies as well as threats to the companies across the Healthcare, Pharmaceuticals, Electronics & Communications, Internet of Things, Food and Beverages, Aerospace and Défense and other manufacturing sectors.
