(Food-Beverage-News.Com, February 09, 2018 ) Middle East and Africa Fillings and Toppings Market has been estimated at USD 640 million in 2016 and is projected to reach USD 680 million by 2021, at a CAGR of 1.16% during the forecast period from 2016 to 2021. The market is vastly affected with the upsurge in size of confectionery and bakery industries and rise in disposable income & urbanization.
Texture and arrangement play a vital role in pizzas, burgers, co-extruded snacks, or meat, fish and filled bread toppings. Fillings and Toppings are internationally accepted due to altering eating habits of the people. The fast reception of the Western culture by individuals and expanding disposable income have made them ready to manage the cost of junk food.
The demand for Fillings and Toppings is projected to grow, due to prompt increase in demand for confectionery products and bakery products, rise in disposable income, and rapid urbanization. However, strict international quality standards & regulations and increase in raw material prices are the major limitations for this market.
The Middle East and Africa market for Fillings and Toppings is categorized on the basis of Type, the market has been segmented into Syrups, pastes & variegates, Fondants, Creams, Fruits & nuts and Sprinkles. On the Basis of Application, the market has been segmented into Confectionery products, Bakery products, Dairy products & frozen desserts, Convenience foods and Beverages. Based on Form, market is divided into Solid, Liquid, Foam and Gel. Based on Flavour, the market has been segmented as Fruit, Caramel, and Chocolate, Vanilla, Nuts and Others (mint, coffee, and herbs). Based on Raw Material, the market has been segmented into Hydrocolloid, Starch, Fruits, Dairy ingredients, Sweeteners, Cocoa and Others (nuts, coffee, and herbs). On the basis of geography, the Middle East & Africa market is analysed under various regions namely Middle East and Africa.
The major companies dominating the market share Cargill (U.S.), Archer Daniels Midland Company (U.S.), Barry Callebaut (Switzerland), AAK AB (Sweden), Ashland (U.S.), Highlander Partners, Tate & Lyle PLC (U.K.), AGRANA (Austria), Associated British Foods plc (U.K.), L.P. (U.S.) and Zentis GmbH & Co. KG (Germany) .
Market Segmentation 1) Type • Fondants • Creams • Pastes & Variegates • Fruits & Nuts • Sprinkles • Y-o-Y Growth Analysis, By Product • Market Attractiveness Analysis, By Product • Market Share Analysis, By Product
2) Application • Bakery • Confectionery • Y-o-Y Growth Analysis, By Application • Market Attractiveness Analysis, By Application • Market Share Analysis, By Application
3) Flavor • Fruits • Chocolate • Y-o-Y Growth Analysis, By Flavor • Market Attractiveness Analysis, By Flavor • Market Share Analysis, By Flavor
4) Raw Material • Sweeteners • Cocoa • Y-o-Y Growth Analysis, By Raw Material • Market Attractiveness Analysis, By Raw Material • Market Share Analysis, By Raw Material
5) Form • Solid • Liquid • Y-o-Y Growth Analysis, By Form • Market Attractiveness Analysis, By Form • Market Share Analysis, By Form
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