(Food-Beverage-News.Com, February 08, 2018 ) Yerba mate is made from the naturally caffeinated and nourishing leaves of the celebrated South American rainforest holly tree (Ilex paraguariensis). Yerba Mate has the “strength of coffee, the health benefits of tea, and the euphoria of chocolate" all in one beverage. Of the six commonly used stimulants in the world: coffee, tea, kola nut, cocoa and guarana, yerba mate triumphs as the most balanced, delivering both energy and nutrition. Yerba mate is the national drink of Argentina, Paraguay, Uruguay, and Southern Brazil where it is consumed 6 to 1 over coffee.
This report includes market status and forecast of global and major regions, with introduction of vendors, regions, product types and end industries; and this report counts product types and end industries in global and major regions.
Market Segment as follows: By Region / Countries • North America (U.S., Canada, Mexico) • Europe (Germany, U.K., France, Italy, Russia, Spain etc) • South America (Brazil, Argentina etc) • Middle East & Africa (Saudi Arabia, South Africa etc) By Type • Normal Yerba Mate • Organic Yerba Mate • By End-User / Application • 50 age By Company • Las Marías • Amanda • Andresito • Molinos • Canarias • La Tranquera • Playadito • Santo Pipó • Lauro Raatz • Barão • Aguantadora • Kraus Yerba Mate • CBSe • Romance • Rosamonte • Selecta • La Virginia • Triunfo • Mate Factor • Wisdom Natural • ECOTEAS
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