(Food-Beverage-News.Com, December 07, 2017 ) Foodservice refers to the sales of food and beverages that have been prepared out-of-home for immediate consumption and distributed either through the foodservice outlet or through take away/home delivery. The foodservice sector offers its services to cafeterias, hospitals, cafés, pubs, nightclubs, bars, and hotels. Foodservice market is also booming in educational institutions and office complexes, as students and employees are increasingly buying lunches and snacks instead of bringing home-cooked food.
Publisher's analysts forecast the foodservice market in the US to grow at a CAGR of 5.56% during the period 2017-2021. For more information about this report: http://www.reportsweb.com/foodservice-market-in-the-us-2017-2021 . Covered in this report The report covers the present scenario and the growth prospects of the foodservice market in the US for 2017-2021. To calculate the market size, the report considers the sales, volume, and value.
Publisher's report, Foodservice Market in the US 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
Key vendors -Dunkin' Brands Group -McDonald's -Restaurant Brands International -Starbucks -Yum Brands
