(Food-Beverage-News.Com, August 01, 2017 ) ReportsWeb.com has announced the addition of the “United States Food Dehydrators Market by Manufacturers, Regions, Type and Application, Forecast to 2022” This report categorizes the market based on manufacturers, regions, type and application.
A food dehydrator refers to a device that removes moisture from food to aid in its preservation. A food dehydrator uses a heat source and air flow to reduce the water content of foods. The water content of food is usually very high, typically 80% to 95% for various fruits and vegetables and 50% to 75% for various meats. Removing moisture from food restrains various bacteria from growing and spoiling food. Further, removing moisture from food dramatically reduces the weight of the food. Thus, food dehydrators are used to preserve and extend the shelf life of various foods.
Scope of the Report: This report focuses on the Food Dehydrators in United States market, to split the market based on manufacturers, states, type and application.
Market Segment by Manufacturers, this report covers Excalibur Nesco Weston L'EQUIP LEM Open Country Ronco TSM Products Waring Salton Corp. Presto Tribest Aroma Hamilton Beach
Market Segment by States, covering California Texas New York Florida Illinois
Market Segment by Type, covers Stackable Food Dehydrators Shelf Dehydrators
Market Segment by Applications, can be divided into Home Use Commercial Use
Table of Content
Chapter 1, to describe Food Dehydrators Introduction, product type and application, market overview, market analysis by States, market opportunities, market risk, market driving force;
Chapter 2, to analyze the manufacturers of Food Dehydrators, with profile, main business, news, sales, price, revenue and market share in 2016 and 2017;
Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;
Chapter 4, to show the United States market by States, covering California, New York, Texas, Illinois and Florida, with sales, price, revenue and market share of Food Dehydrators, for each state, from 2012 to 2017;
Chapter 5 and 6, to show the market by type and application, with sales, price, revenue, market share and growth rate by type, application, from 2012 to 2017;
Chapter 7, 8, 9, 10 and 11, to analyze the key States by Type and Application, covering California, New York, Texas, Illinois and Florida, with sales, revenue and market share by types and applications;
Chapter 12, Food Dehydrators market forecast, by States, type and application, with sales, price, revenue and growth rate forecast, from 2017 to 2022;
Chapter 13, to analyze the manufacturing cost, key raw materials and manufacturing process etc.
Chapter 14, to analyze the industrial chain, sourcing strategy and downstream end users (buyers) ;
Chapter 15, to describe sales channel, distributors, traders, dealers etc.
Chapter 16 and 17, to describe Food Dehydrators Research Findings and Conclusion, Appendix, methodology and data source.
