(Food-Beverage-News.Com, May 03, 2017 ) An organic value chain is quite similar to any supply chain. The difference lies in the fact that in an organic value chain, the entire process, from the sourcing of raw materials to the retailing of packaged food products, is taken into consideration and each step adds value to the organic product in question. Different organic packaged food products have different value chains, due to their inherent nature. For the continuous growth of organic packaged food products in the US market, it is essential that the supply chain management of each packaged food product be taken care of individually. For example, perishable items like milk, cheese, and yogurt need to have a shorter value chain than non-perishable ones like wheat and rice. An organic value chain not only adds value to the product at every step of processing but also makes organic products easily available to consumers.
Publisher's analysts forecast the Organic Packaged Food Market in the US to grow at a CAGR of 3.23% during the period 2016-2020. For more information about this report: http://www.reportsweb.com/organic-packaged-food-market-in-the-us-2016-2020 Covered in this report The report covers the present scenario and the growth prospects of the Organic Packaged Food Market in the US for 2016-2020. To calculate market size, the report takes into consideration the revenue generated through the sales of the following organic packaged foods in the US: - Organic dairy products - Organic bakery products - Organic ready meals - Organic sweet and savory snacks - Organic baby food - Organic sauces, dressings, and condiments - Organic soup - Others (organic pasta, organic oils and fats, organic snack bars, organic spreads, organic chocolate confectionery, organic canned food, organic chilled processed meats, etc.)
Publisher's report, Organic Packaged Food Market in the US 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
Key vendors - Amy's Kitchen - Nature's Path Foods - Newman's Own - Organic Valley of Farmers - The Hain Celestial Group - WhiteWave Foods
Table of Contents: PART 01: Executive summary PART 02: Scope of the report PART 03: Market research methodology PART 04: Introduction PART 05: Country profile: US PART 06: Market landscape PART 07: Market segmentation by product PART 08: Market segmentation by distribution channel PART 09: Market drivers PART 10: Impact of drivers PART 11: Market challenges PART 12: Impact of drivers and challenges PART 13: Market trends PART 14: Vendor landscape PART 15: Analyst recommendations PART 16: Appendix PART 17: Explore Publisher
