Soy food is rich in fiber and a great source of proteins and nutrients, such as vitamin B and omega-3 fatty acids. Food products containing soy protein serve as alternatives to meat and other animal-based products that contain cholesterol and saturated fat. Soy is also known for its ability to reduce blood cholesterol levels.
Technavios analysts forecast the global soy food market to grow at a CAGR of 6.43% during the period 2016-2020.
Covered in this report The report covers the present scenario and the growth prospects of the global soy food market for 2015-2020. To calculate the market size, the report considers revenue generated from the sales of soy food products in the retail industry.
The market is divided into the following segments based on category: Whole soy food Soy additives Soy oils
Technavio's report, Global Soy Food Market 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
Key vendors ADM Cargill WhiteWave Foods The Hein-Celestial Group
Other prominent vendors Blue Diamond Growers Dean Foods Earth's Own Food Company Eden Foods Freedom Foods Group Harvest Innovations House Foods America Holding Living Harvest Panos Brands Pinnacle Scoular Stremick's Heritage Foods Tofurky
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