(Food-Beverage-News.Com, May 31, 2016 ) Oatmeal is oat grains that have been ground, steel-cut, crushed, or rolled. It has many nutritional advantages. It helps lower blood cholesterol, stabilize blood sugar, and reduce the risk of type 2 diabetes, cardiovascular disease, and obesity.
Publisher's analysts forecast the global oatmeal market to grow at a CAGR of 1.16% during the period 2016-2020.
Covered in this report
The report covers the present scenario and the growth prospects of the global oatmeal market for 2016-2020. To calculate the market size, the report considers the consumption of oatmeal in regions such as the Americas, APAC, Europe, and ROW. View Report: http://www.reportsweb.com/global-oatmeal-market-2016-2020 . The market is divided into the following segments based on geography: - Americas - APAC - Europe - ROW
Publisher's report, Global Oatmeal Market 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
Key vendors - General Mills - Kellogg's - Nestle - Quaker Oats - Weetabix Food Company