(Food-Beverage-News.Com, May 23, 2015 ) Beaverton, Oregon -- One of the problems cooks usually encounter is the burning of food they're cooking. They get so frustrated and loses fun in cooking every time they encounter this.
Because of this issue, Gorgrilla’s™ BBQ Grill Mats, thought of a solution to reduce the burning of food during cooking. They created grill mats that are burn resistant thus keeping food juicy, tender and burn-free. They also introduced this feature to help reduce the growing concerns on health issues about how cholesterol and undigested burned fats from meat can cause cancers in the long run.
Gorgrilla Mats are all made to reduce the amount of heat being applied in the food. These mats also prevent food from falling into the grill. Also, these are made over 35% thicker than any other brands, thus ensuring quality and durability all throughout the grilling process. They advise users to use these kind of grill mats to avoid making their food tough, dry and unpleasant to eat. This was emphasized because when too much heat is applied into the food, it can ruin the texture and tenderness of the food.
Gorgrilla TM BBQ really hopes that they will not only increase their sales by manufacturing these kind of mats but also to help reduce any health problems that may rise in the consumption of grilled foods especially those foods that are over-burned. The company also expects that with the use these grilling mats, annoyance and frustrations from the users will be wiped out and be replaced with joy and good appetite.
About Gorgrilla(TM) BBQ
Gorgrilla(TM) BBQ offers many cutting edge products in the BBQ accessory market, with the aim of making barbecuing simple, easy and enjoyable for everyone. Whether for those that have just purchased their first barbecue, seasoned BBQ veterans or even professional chefs, Gorgrilla(TM) BBQ products are designed to help achieve consistent and delicious food, using any type of barbecue grill.
