(Food-Beverage-News.Com, March 27, 2015 ) Taylor, MI -- Pears of all varieties have been associated with a decreased risk of heart disease and type 2 diabetes. The regular consumption of pears is also associated with a decreased risk of stomach cancer and esophageal cancer. And pears are a very good source of dietary fiber, copper, vitamin C, and vitamin K.
Recent studies show that the skin of the pear contains three to four times as many antioxidant and anti-inflammatory flavonoids as the flesh. The skin also contains about half of a pear's total dietary fiber so it's best to eat both skin and flesh.
Pears are a versatile fruit that can be added to a variety of foods. Here are a few serving ideas: Combine pears with mustard greens, watercress, leeks and walnuts for a salad. Serve pears with goat or bleu cheese for a light dessert. Add chopped pears to cereal, oatmeal, breads and muffins. For example Slick Cups™ includes a recipe for Super Moist Pear Loaf with the purchase of its Silicone Bread Pan.
Slick Cups Silicone Bread Pan is non-toxic and heat resistant, rendering old–fashioned metal loaf bread pans obsolete. Silicone loaf pans are BPA free, FDA approved, oven, microwave and freezer safe as well as top-rack dishwasher safe. Many brands, like the Slick Cups Bread Pan, have a no questions asked satisfaction guaranteed return policy.
Their silicone loaf pan is 10.5 x 4.5 x 2.5 inches, a cheerful color of blue, and can be purchased at a 27% discount from Amazon for a limited time and while supplies last.
The purchase price includes one Slick Cups Bread Loaf, the recipe for Barb's Banana Bread and a link to download the electronic recipe book titled "Slick Cups Bread Pan Recipes". In addition to the recipe for Super Moist Pear Loaf, the electronic recipe book includes recipes for Dutch applesauce loaf, golden oatmeal raisin bread and ginger spiced pumpkin bread.
About Slick Bakeware
Slick Cups™ is a Michigan company that distributes silicone bakeware - non-toxic and heat resistant muffin cups and loaf pans.
