(Food-Beverage-News.Com, March 23, 2015 ) Oakland, CA -- March is Nutrition Month. As part of their participation in celebrating this event, digital kitchen scale maker Finesseur has recently posted some health-boosting tips on their company website blog and Facebook fan page. Through this, Finesseur aims to help dispel the common notion that healthy eating is a luxury that not all people can afford. With the proper knowledge, switching to healthy food is in fact possible, even if one is on a tight budget.
Finesseur's blog post entitled "How To Eat Healthy Even On A Budget" focuses on must-have food staples that are not only economical, but helps in ensuring proper nutrition as well. Specific suggestions for four of the basic food groups - carbohydrates, proteins, vitamins, minerals - are mentioned. The advantage of using canned foods is also discussed.
Aside from keeping the suggested nutritious staples in mind, individuals are also encouraged to take note of some simple ways to ensure food preparation safety. Finesseur spokesperson Allison Montgomery says: "Make sure to rinse your vegetables and fruits thoroughly before using. Keep raw foods away from other ingredients to avoid food contamination. When opening canned foods, always use a clean can opener to avoid cross-contamination. Consider investing in a high-quality can opener -- one which keeps the contents of the can safe from food contamination as it is designed to cut away from the contents."
With some simple tips, individuals need not spend so much just to eat healthy. "When you have the staples in your pantry and the right tools to ensure your food stays fresh and nutritious, you can whip up any dish that is tasty, healthy and inexpensive at the same time," concludes Montgomery.
About Finesseur
Finesseur brings fashion design, precise engineering, and top quality craftsmanship together in American kitchens. Finesseur believes kitchen tools should be not only functional, but also inspirational.
