(Food-Beverage-News.Com, March 22, 2015 ) San Francisco Bay Area, California -- Chapi Cafe introduces a french press to the coffee drinking market. They offer all Irish-Americans, celebrating Saint Patrick's day, a lifetime guarantee as they premier their product during the week of Saint Patrick's day. To commemorate the Chapi Cafe French Press, Chapi Cafe challenges customers to enjoy Irish Coffee.
How many are making Irish coffee during the week of Saint Patrick's Day? Irish Coffee is one of Ireland's top 10 drinks of choice and is a popular after-dinner drink, as stated on a popular Irish Culture website.
Chapi Cafe's owner states, "Coffee is a worldwide beverage and are delighted to introduce the product around Saint Patrick's Day. We hope lots of customers make Irish Coffee this week; we know we are. "
Irish coffee is well known as coffee with varying amounts of whiskey, cream, and sugar, creating a warm, delicious, indulgent coffee. Irish coffee was first served to chilled customers in Ireland in 1943 by a restaurant owner. As the story goes, It was brought to the United States through a cafe owner near San Francisco, CA.
Lisa Daugherty-Peña, Irish American, states, "The taste is extremely smooth and no grounds get in my coffee. I'm able to make the coffee as dark as I like it with the french press, which is great for Irish coffee."
Chapi Cafe's owner states, "We are proud of this french press' attractive design and durable construction. We are enjoying blogging and trying more coffee recipes."
Apparently, not everything is green during the week of Saint Patty's Day.
About Chapi Cafe
Chapi Cafe french press offers attractive and durable French Presses to the coffee drinking market. Chapi Cafe's owner is herself a coffee lover, loving all things coffee, including traveling to coffee producing regions, such as Central America. Chapi is short for Chapina, the slang name for a Guatemalan woman. French Press is the preferred choice of brew for Guatemalan grounds or any grounds for that matter.
