(Food-Beverage-News.Com, September 23, 2013 ) Morrisville, NC -- Today, it seems as if the diet, nutrition and wellness spheres are consumed with talk of superfoods. What are they? Do they really exist? How do they work? The short answer is that they are real, and they can offer excellent benefits for dieters and the health conscious. Superfoods are probably even lurking in your kitchen cupboard at present.
Superfood Recipes, a part of Susan Daniels' hit series, Healthy Eats, is an excellent introduction to superfoods. The volume not only provides dieters with information on what foods are considered superfoods and why, it also includes 50 excellent recipes for meals and snacks that incorporate these nutritional gems.
From tips on the use of healthy nuts and grains, to discussion of the virtues of berries, Susan Daniels walks her readers through the murky world of modern dieting, and into a healthier lifestyle. This recipe volume and informational book is packed with 108 pages of informational content and healthy lifestyle tips, as well as tasty recipes that make eating with your health in mind a breeze. Learn about the importance of healthy fats, and why vegetables matter, by reading and using the recipes you find here.
"We're happy to be providing Susan's readers the opportunity to download her book, Superfood Recipes, for free for a limited time. Sales have been great thus far, and this is the least we can do too help her audience continue to eat healthy. We can't afford to give away too many copies, however. The promotion is only set to last two days." Her publisher is quoted as saying, when asked about the plans for a free promotion of the volume.
As mentioned, Susan's work, exclusively available on Amazon.com, is being promoted in response to her great sales. Several of her books will be downloadable free for two day spans. Superfood Recipes is set for free downloading on the 22nd and 23rd of September, 2013. After the promotion ends, the book will return to normal pricing.
About Susan Daniels
Author Susan Daniels grew up in a family of talented cooks in North Carolina. As a young adult, she became interested in healthy eating. Since then, she's been on a quest to find and create recipes that are both mouth-watering and nutritious. When she isn't questing in the kitchen, she enjoys playing with her four kids, strolling in the park and reading comics.
