(Food-Beverage-News.Com, February 06, 2018 ) Palm oil is one of the world's most used edible vegetable oil derived from the mesocarp of the oil palms. It is different from palm kernel oil and coconut oil derived from the kernel of the oil palm and coconut palm respectively. Palm oil is very cheap...
(Food-Beverage-News.Com, February 06, 2018 ) Rice flour is the flour made from finely milled rice. It is good substitute for wheat flour which causes problems in the digestive systems of those who are gluten intolerance. Rice flour is different from rice starch, which is usually produced by steeping...
(Food-Beverage-News.Com, February 06, 2018 ) Food Leavening Agent Market was worth USD XX billion in 2017 and estimated to be growing at a CAGR of XX%, to reach USD XX billion by 2022. A leavening agent is usually used for baking purposes like the production of dough and batters. It holds the largest...
Asia Pacific Gluten Free Prepared Food Market(Food-Beverage-News.Com, February 06, 2018 ) The Asia Pacific Gluten Free Prepared Food Market size was around USD XX billion in 2017. It is expected to grow at a CAGR of XX% to reach USD XX billion by 2022.Gluten is a type of protein present in barley,...
Asia-Pacific Whey Protein Ingredients Market(Food-Beverage-News.Com, February 06, 2018 ) The Asia-Pacific Whey Protein Ingredients Market size was around USD 1.7 billion in 2017. It is expected to grow at a CAGR of 10.5% to reach USD 2.8 billion by 2022. It captures 20% of the global market.Whey...
(Food-Beverage-News.Com, February 06, 2018 ) Fruit Tea Market was worth USD XX billion in 2017 and estimated to be growing at a CAGR of XX%, to reach USD XX billion by 2022. Fruit teas are decoctions of herbs, spices or fruits in hot water. It contains a high amount of antioxidants making it very...
(Food-Beverage-News.Com, February 06, 2018 ) According to the report Infant Nutrition, published by Market Data Forecast, the North America market is projected to reach USD 26.15 billion by 2021, at a CAGR of 6.51% from 2016 to 2021.Adhering to the quality standards is an absolute essential in the...
(Food-Beverage-News.Com, February 06, 2018 ) Aloe Vera Drink Market was worth USD XX billion in 2017 and estimated to be growing at a CAGR of XX%, to reach USD XX billion by 2022. Aloe vera extracts are used in various industries like food, pharmaceutical, and cosmetics industries. The extracts...
APAC Sports Nutrition Market(Food-Beverage-News.Com, February 06, 2018 ) The Asia Pacific Sports Nutrition Market size was around USD 5.06 billion in 2017. It is expected to grow at a CAGR of 8.2% to reach USD 7.5 billion by 2022. It captures 16% of the global market.Sports nutrition products, for...
(Food-Beverage-News.Com, February 06, 2018 ) Global Prebiotic Ingredients market was worth USD 3.54 billion in 2017 and estimated to be growing at a CAGR of 11.5%, to reach USD 6.1 billion by 2022.The market is showcasing evident potential in the mentioned forecasting period. The market continues...
(Food-Beverage-News.Com, February 06, 2018 ) According to the report Europe Infant Nutrition Market, published by Market Data Forecast, the Global market is projected to reach USD 17.28 billion by 2021, at a CAGR of 5.7% from 2016 to 2021Infant nutrition consists of products which are used for the...
Asia Pacific Citric Acid Market (Food-Beverage-News.Com, February 06, 2018 ) Asia Pacific Citric Acid Market has been estimated at USD 0.81 billion in 2016 and is projected to reach USD 1.11 billion by 2022, at a CAGR of 6.4 % during the forecast period from 2016 to 2021. The Asia-Pacific Citric...
Asia Pacific Organic Acids Market (Food-Beverage-News.Com, February 06, 2018 ) The Asia Pacific Organic Acids Market is worth USD 1.9 billion in 2016 and estimated to grow at a CAGR of 5%, to reach USD 2.4 billion by 2021. The Asia Pacific Organic Acids market is developing at an exceptionally quick...
Asia Pacific Food Thickeners Market (Food-Beverage-News.Com, February 06, 2018 ) The Asia Pacific Food Thickeners Market, by value, is projected to reach USD 1.95 Billion by 2022, at a CAGR of 8.7% from 2017 to 2022. Growth in demand for comfort foods, purchaser awareness towards a sound eating...
(Food-Beverage-News.Com, February 06, 2018 ) The Asia Pacific Digestive Enzymes Supplements Market was worth USD 120 million in 2016 and estimated to be growing at a CAGR of 7.92%, to reach USD 180 million by 2022. Digestive health supplements are essential for general health of consumers of all...
