(Food-Beverage-News.Com, January 14, 2022 ) The report "Collagen Peptides Market by Application (Food & Beverages, Nutritional Products, Cosmetics & Personal Care Products, and Pharmaceuticals), Source (Bovine, Porcine, and Marine & Poultry), Form (Dry and Liquid) and Region – Global Forecast to...
(Food-Beverage-News.Com, January 14, 2022 ) The sodium hypophosphite market is estimated to be valued at USD 664 million in 2019 and is projected to grow at a CAGR of 5.0% from 2019, to reach a value of USD 890 million by 2025. Increasing demand from various end-use industries such as automotive,...
(Food-Beverage-News.Com, January 13, 2022 ) The thermoforming plastic market is projected to grow from USD 34.8 billion in 2019 to USD 45.9 billion by 2024, at a CAGR of 5.7%. The thermoforming plastic industry is growing due to the rising healthcare & pharmaceuticals and food & agriculture packaging...
(Food-Beverage-News.Com, January 13, 2022 ) The global self-adhesive labels market size is projected to grow from USD 47.9 billion in 2021 to USD 62.3 billion by 2026, at a CAGR of 5.4% from 2021 to 2026. Self-adhesive labels are made up of facestock, release liner, and adhesive. They have their...
(Food-Beverage-News.Com, January 13, 2022 ) According to MarketsandMarkets, the beverage processing equipment market is projected to grow from USD 20.4 billion in 2021 to USD 26.4 billion by 2026, recording a compound annual growth rate (CAGR) of 5.3% during the forecast period. The multi-dimensional...
(Food-Beverage-News.Com, January 13, 2022 ) The enzymes market is estimated to be valued at USD 10.0 billion in 2019 and is projected to reach USD 14.7 billion by 2025, recording a CAGR of 6.7%, in terms of value. The growing concerns about the environment among people and the increasing demand for...
(Food-Beverage-News.Com, January 13, 2022 ) The global malt extracts and ingredients market size is projected to reach USD 20.4 billion by 2025, from USD 17.6 billion in 2020, recording a CAGR of 3.0% during the forecast period. The increasing production of craft beer, along with the adoption of...
Ambient Soup Market(Food-Beverage-News.Com, January 12, 2022 ) The Ambient Soup Market size is forecast to reach $8.2 billion by 2026, growing at a CAGR of 7.4% during the forecast period 2021-2026. Ambient soup consists of meat, grains, legumes, and dehydrated vegetables among others. Ingredients...
(Food-Beverage-News.Com, January 12, 2022 ) The UHT processing market is estimated to reach USD 3.5 billion in 2020 and is projected to account for USD 6.7 billion by 2025, recording a CAGR of 13.5% during the forecast period.The UHT processing market aids the sterilizing process of various liquid...
(Food-Beverage-News.Com, January 12, 2022 ) The beverage flavoring systems market is projected to grow from USD 3.8 billion in 2018 to USD 5.2 billion by 2023, at a compound annual growth rate (CAGR) of 6.1% during the forecast period. The launch of advanced technologies in flavor processing, the...
(Food-Beverage-News.Com, January 12, 2022 ) The growth in this market is driven by the increasing adoption of GC-MS, rising crude & shale oil production, increasing importance of wastewater treatment, rising food safety concerns, and growing use of chromatography tests in the drug approval process....
Fruit Pomace Market(Food-Beverage-News.Com, January 11, 2022 ) Fruit Pomace Market size is estimated at $3.2 billion in 2020, projected to grow at a CAGR of 6.8% during the forecast period 2021-2026. Fruit pomace, which is created during the processing of fruits, is a good source of fibre and an...
Pates market(Food-Beverage-News.Com, January 11, 2022 ) Pates market size was estimated at $980 million in 2020, growing at a CAGR of 1.8% during the forecast period 2021-2026. Pate is normally made up of a range of seasoned ground meat, poultry, pork, or vegetables, spices as well as a made with...
Lactoferrin Supplements Market(Food-Beverage-News.Com, January 11, 2022 ) Lactoferrin supplements market size was estimated at $200.76 million in 2020, growing at a CAGR of 7.5% during the forecast period 2021-2026. Lactoferrin is a type of protein found in both human milk and cow milk. Fluids in...
(Food-Beverage-News.Com, January 11, 2022 ) The report "Collagen Market by Product Type (Gelatin, Hydrolyzed Collagen, and Native Collagen), Source, Application (Food & Beverages, Pharmaceutical & Healthcare), and Region (North America, Europe, Asia Pacific, and Row) - Global Forecast to 2023" The...