(Food-Beverage-News.Com, March 20, 2018 ) Extruded snacks are products produced by either direct or indirect extrusion. The extrusion technology can produce a wide array of products, and the process is time effective, simple, and offers flexible designing with the product.
Publisher's analysts forecast the global extruded snacks market to grow at a CAGR of 3.85% during the period 2016-2020.
Covered in this report
The report covers the present scenario and the growth prospects of the global extruded snacks market for 2016-2020. To calculate the market size, the report considers the revenue generated from the sales extruded snacks globally.
The market is divided into the following segments based on geography:
Publisher's report, Global Extruded Snacks Market 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
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