(Food-Beverage-News.Com, September 25, 2018 ) Milk thistle, scientifically known as, Silybum marianum, is an annual or biennial plant of the Asteraceae family. The thistle has shiny pale green leaves with white veins and red to purple flowers.
Global Milk Thistle Products Market to grow at a CAGR of 10.53% during the period 2018-2022.
Covered in this report The report covers the present scenario and the growth prospects of the Global Milk Thistle Products Market. To calculate the market size, the report considers the revenue generated from the sales of milk thistle products.
The market is divided into the following segments based on geography: • Americas • APAC • EMEA
global milk thistle products market 2018-2022, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
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