(Food-Beverage-News.Com, January 12, 2018 ) According to the report Europe Food Coating Ingredients Market, published by Market Data Forecast, The market has been estimated at USD 0.80 Billion in 2016 and is projected to reach USD 1.03 Billion by 2021, at a CAGR of 5.3% during the forecast period from 2016 to 2021.
Food coating ingredients can be liquid or solid, depending upon the particular application, and are used to achieve various purposes. They are applied to enhance or change the food products texture, taste, or nutritional profile. The three main steps in the process of applying food coating ingredients are application, adhesion/coalescence, and stabilization.
The market for Food Coating Ingredients in Europe is mainly driven due to factors like growing demand for bakery products, and introduction of gluten free and sugar free range of bakery and confectionery products, which contains food coatings. But, the market growth can be hampered due to growing attention paid to the safety of processed food which is accountable for the regulatory guidelines by food administration department.
Europe Food Coating Ingredients Market: Segmentation By Type Cocoa Chocolate Fats & Oil Salt Spices Flour & Batter Starch Hydrocolloid Sugar & Syrups By Application Bakery Confectionery Cereal Dairy Snacks Fruits & Vegetables Meat
Geographically, Europe market for Food Coating Ingredients is segmented into Germany, U.K., Spain, France and Italy. Europe is the second largest market for food coating ingredients in terms of market share, in the global market. European market is a little stagnant due to which the companies are involving more in R&D, which will help them in coming up with innovative products that attract consumers.
Cargill Incorporated, Archer Daniels Midland Company, E. I. du Pont de Nemours and Company, Kerry Group plc, Ashland Inc., Tate & Lyle PLC, AGRANA Group, PGP International, Inc., DohlerGroup, and Sensory Effects Ingredient Solutions are the major players of Europe Food Coating Ingredients market.
Reasons to buy Europe Food Coating Ingredients Market Report: Regional and country-level analysis and forecasts of the study market; providing Insights on the major countries/regions in which this industry is blooming and to also identify the regions that are still untapped Segment-level analysis in terms of technology, component, and type along with market size forecasts and estimations to detect key areas of industry growth in detail Identification of key drivers, restraints, opportunities, and challenges (DROC) in the market and their impact on shifting market dynamics Study of the effect of exogenous and endogenous factors that affect the global market; which includes broadly demographic, economics, and political, among other macro-environmental factors presented in an extensive PESTLE Analysis Study the micro environment factors that determine the overall profitability of an Industry, using Porters five forces analysis for analysing the level of competition and business strategy development A comprehensive list of key market players along with their product portfolio, current strategic interests, key financial information, legal issues, SWOT analysis and analyst overview to study and sustain the market environment Competitive landscape analysis listing out the mergers, acquisitions, collaborations in the field along with new product launches, comparative financial studies and recent developments in the market by the major companies An executive summary, abridging the entire report in such a way that decision-making personnel can rapidly become acquainted with background information, concise analysis and main conclusions Expertly devised analyst overview along with Investment opportunities to provide both individuals and organizations a strong financial foothold in the market
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