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Food & Beverage News Releases

Diabetic Food Market Expected to Account for US$ 11,098.0 Mn by 2020

 (Food-Beverage-News.Com, October 26, 2016 ) Future Market Insights (FMI) delivers key insights on the global diabetic food market in its latest report titled “Diabetic Food Market: Global Industry Analysis and Opportunity Assessment, 2014 - 2020”. The global diabetic food market is expected to amplify...

Sodium Reduction Ingredient Market Revenue to US$ 1,758.4 Mn by 2025

 (Food-Beverage-News.Com, October 26, 2016 ) Future Market Insights (FMI) delivers key insights on the global sodium reduction ingredient market in its latest report titled, “Sodium Reduction Ingredient Market: Global Industry Analysis and Opportunity Assessment, 2015 – 2025”. In terms of value,...

Food Encapsulation Market Expected to Account for US$ 5,464.6 Mn by 2020

 (Food-Beverage-News.Com, October 26, 2016 ) Future Market Insights (FMI),with sharp focus on emerging regions, delivers key insights into the global food encapsulation market in its recent report titled, “Food Encapsulation Market: Global Industry Analysis and Opportunity Assessment 2015 - 2020”....

Asia Pacific Nutraceuticals Market Regulations and Competitive Landscape Outlook to 2020

 (Food-Beverage-News.Com, October 26, 2016 ) With improved standard of living and changing lifestyle in Asia-Pacific, market has experienced a sea change in consumer’s food habits and buying pattern. Irregular eating, junk food and hectic lifestyle has resulted in their ill health. Thus, giving rise...

Mint Flavor Market - Global Market Outlook (2015-2022)

 (Food-Beverage-News.Com, October 25, 2016 ) According to Publisher, the Global Mint Flavor market is accounted for $XX million in 2015 and is expected to reach $XX million by 2022 growing at a CAGR of XX% from 2015 to 2022. Factors such as bold flavor innovation, addition of exotic flavors to existing...

Hydrocolloids - Global Market Outlook (2015-2022)

 (Food-Beverage-News.Com, October 25, 2016 ) According to Publisher, the Hydro Colloids Market accounted for $6.01 Billion in 2015 and is expected to grow at a CAGR of 6.58% to reach $9.39 Billion by 2022. Growing number of expendable income, improving functionalities and developing new innovations...

Food Grade Carrageenan Market with Current Trends Analysis, 2016-2026

 (Food-Beverage-News.Com, October 26, 2016 ) Carrageenan is a hydrocolloid, derived from red seaweed. It is used as an ingredient in various food products, such as bakery, dairy, sauces and meat products. Carrageenan has no nutritional value, and on processing, it forms a gel. It has many functions,...

Antimicrobial Packaging Ingredients for Food Packaging Market Growth with Worldwide Industry Analysis to 2026

 (Food-Beverage-News.Com, October 26, 2016 ) The demand for ready-to-eat, minimally processed and easily prepared food is increasing day-by-day. Initially packaging of these foods was basically to provide protective and barrier functions, against physical and environmental damages. However, the growth...

Food Diagnostics Systems - Global Market Outlook (2015-2022)

 (Food-Beverage-News.Com, October 25, 2016 ) According to Publisher, the Global Food Diagnostics Systems market is poised to grow at a CAGR of 9.5% during the forecast period. Food Diagnostics Systems industry has been in market since last couple of years, but rising awareness towards food safety...

Saffron Market size and Key Trends in terms of volume and value 2016-2026

 (Food-Beverage-News.Com, October 26, 2016 ) Saffron is derived from the flowers of saffron crocus and it is used in different sectors such as spice in food, for dyeing in textile industry and as an herbal medicine for health care treatment. In context to its characteristics, it is rich in color,...

Shrimp Market Dynamics, Forecast, Analysis and Supply Demand 2016-2026

 (Food-Beverage-News.Com, October 26, 2016 ) Shrimps are considered as the most lucrative sea food product. Shrimp contains high protein content with essential vitamins and minerals, and low fat. It is a moderate source of omega-3 fatty acids, with an antioxidant and anti-inflammatory properties....

Fusion Beverages Market Volume Forecast and Value Chain Analysis 2016-2026

 (Food-Beverage-News.Com, October 26, 2016 ) Fusion beverages can be defined as the hybrid drinks produced by mixing a variety of beverages. Fusion beverage is an emerging category of functional food that gains high attention from the consumers who prefer beverages for not only quenching their thirst,...

Bottled Water Testing Equipment Market worth 6.46 Billion USD by 2021

(Food-Beverage-News.Com, October 26, 2016 ) The report "Bottled Water Testing Equipment Marketby Technology (Traditional, and Rapid), Component (Instruments, Consumables & Reagents, and Reference Material), Test Type (Microbiological, Chemical, Physical, Radiological), and Region - Global Forecast...

GMO Labelling Market Growth and Value Chain 2016-2026

 (Food-Beverage-News.Com, October 26, 2016 ) GMO labelling for food products was first introduced in the EU in 1997, in order to provide consumers with the privilege to choose between the conventional food products and GMOs. The mandatory labelling asks manufacturers to indicate the GMO ingredients...

Induction Hops Market Size, Trends, Industry Analysis and Forecast to 2016

 (Food-Beverage-News.Com, October 26, 2016 ) The Report provides a basic overview of the Induction Hops Market including definitions, classifications, applications and chain structure. The Induction Hops Industry analysis is provided for the international market including development history, competitive...
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