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Specialty Enzymes Market worth $6.6 billion by 2025

(Food-Beverage-News.Com, May 19, 2020 ) According to MarketsandMarkets, the specialty enzymes market is estimated to be valued at USD 4.4 billion in 2019 and is projected to reach USD 6.6 billion by 2025, recording a CAGR of 6.9% in terms of value. Due to the rise in demand for non-harmful biological...

Malt Extracts and Ingredients Market worth $20.4 billion by 2025

(Food-Beverage-News.Com, May 19, 2020 ) The malt extracts and ingredients market size is estimated to be valued at USD 17.6 billion in 2020 and is projected to reach USD 20.4 billion by 2025, recording a CAGR of 3.0% during the forecast period. The increase in the demand for beer has majorly been...

ADM (US) and Kerry (Ireland) are the Key Players in the Halal Ingredients Market

(Food-Beverage-News.Com, May 18, 2020 ) The halal ingredients market, in terms of value, is estimated to account for USD 45.7 billion in 2019 and is projected to grow at a CAGR of 6.0%, to reach USD 64.8 billion by 2025. The increasing disposable incomes, growing population, busy lifestyles, and...

Omega-3 Market worth $8.5 billion by 2025

(Food-Beverage-News.Com, May 15, 2020 ) The global omega-3 market size is estimated to be valued at USD 4.1 billion in 2019 and is projected to be worth USD 8.5 billion by 2025, recording a CAGR of 13.1% during the forecast period. The growing demand for food fortification, increase in application...

Beverage Carton Packaging Machinery Market worth 840.7 Million USD by 2022

(Food-Beverage-News.Com, May 15, 2020 ) The report "Beverage Carton Packaging Machinery Market by Type (Horizontal End Side-Load, Top-Load, Wraparound, Vertical Leaflet, Vertical Sleeve), Functional Automation (Automatic, Semi-Automatic), Application, Region - Global Forecast to 2022", The beverage...

Ultrafiltration Market worth 2,140.1 million USD by 2023

(Food-Beverage-News.Com, May 15, 2020 ) The report "Ultrafiltration Market by Type (Polymeric, and Ceramic), Module (Hollow Fiber), Application (Municipal, And Industrial (Food & Beverage Processing, Chemical & Petrochemical Processing, Pharma Processing)), and Region - Global Forecast to 2023",...

Increasing research & development for innovation is driving the specialty yeast market

(Food-Beverage-News.Com, May 14, 2020 ) Yeasts are microorganisms belonging to the fungi kingdom; they are widely used in the production of food & beverages as well as biofuel as a source of nutrients. Specialty yeast products originate in natural food yeast, which is used for enhancing the nutritional...

Bakery Processing Equipment Market worth $10.3 billion by 2023

(Food-Beverage-News.Com, May 14, 2020 ) The report "Bakery Processing Equipment Market by Type (Mixers, Ovens & Proofers, Slicers), Application (Bread, Cookies & Biscuits, Cakes & Pastries), End User (Foodservice Industry and Bakery Processing Industry) and Region Global Forecast to 2023" The bakery...

Talc Market worth $4.01 billion by 2027

(Food-Beverage-News.Com, May 14, 2020 ) The report "Talc Market by Deposit Type (Talc Carbonate, Talc Chlorite), End-Use Industry (Plastics, Pulp & Paper, Ceramics, Paints & Coatings, Cosmetics & Personal Care, Pharmaceuticals, Food), and Region (Europe, APAC, North America) - Global Forecast to...

Packaging Coating Additives Market worth $874.5 million by 2023

(Food-Beverage-News.Com, May 13, 2020 ) The report "Packaging Coating Additives Market by Function (Slip, Anti-Static, Anti-fog, Anti-block, Antimicrobial), Formulation (Water-based, Solvent-based, Powder-based), Application (Food, Industrial, Healthcare, Consumer), and Region - Global forecast...

Infant Formula Ingredients Market worth $25.5 billion by 2025

(Food-Beverage-News.Com, May 12, 2020 ) The report "Infant Formula Ingredients Market by Ingredient Type (Carbohydrates, Oils & Fats, Proteins, Vitamins, Minerals, Prebiotics), Application (Growing-up Milk, Standard Infant Formula, Follow-on Formula, Specialty), Form, Source, Region-Global Forecast...

Acquisitions and Expansions & Investments are the Key Strategies Adopted by Key Players in the Global Food Flavors Market

(Food-Beverage-News.Com, May 12, 2020 ) The food flavors market is estimated at USD 13.56 billion in 2018 and is projected to reach USD 17.10 billion by 2023, growing at a CAGR of 4.8% during the forecast period. The key players profiled have a strong presence in the global food flavors market; they...

Synthetic Biology Market; Increasing Research in Synthetic Drugs and Vaccines

(Food-Beverage-News.Com, May 10, 2020 ) The synthetic biology market is projected to reach USD 19.8 billion by 2025 from USD 6.8 billion in 2020, at a CAGR of 23.9%. The growth of this market is primarily attributed to factors such as the increasing demand for synthetic genes & synthetic cells,...

Key Opportunities and Challenges in Functional Food Ingredients Market

(Food-Beverage-News.Com, May 11, 2020 ) The functional food ingredients market is estimated to be valued at USD 68.60 billion in 2018 and is projected to reach USD 94.21 billion by 2024, at a CAGR of 6.6%. Functional food ingredients are those ingredients which have been demonstrated to have specific...

Industrial Margarine Market - Trends to Watch out in 2022

(Food-Beverage-News.Com, May 09, 2020 ) The industrial margarine market is estimated at USD 2.25 billion in 2017 and is projected to reach a value of USD 2.66 billion by 2022, at a CAGR of 3.5% from 2017 to 2022. The market is segmented on the basis of application, type, source, form, and region....
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